This unit combines fine-tuned impingement with microwave and convection heating technologies to produce flawless results, and it's 15 times faster than conventional ovens. With 0.61 cu. ft. of rapid cooking technology in just a 14" wide footprint, this unit allows you to cook, toast, grill, or bake a wide range of fresh or frozen foods like sandwiches, pastries, or pizzas in one small machine, effectively supporting business growth by offering customer favorites.
 
3000W impingement + 2000W microwave (2X Mag) + convection.