Drop-in induction cookers and warmers. Induction cooking and warming is 90% or more energy efficient (gas is only 45% efficient and electric is only 55% efficient). Due to this high efficiency, induction cooking is much faster than other methods of cooking. Since the energy is focused into the pan, not the room, the kitchen or dining area stays cool.
 
Features
 
Durable 4mm vitroceramic glass
11”coil for fast heat transfer
Temperature in °F or 4-digit power level display
Integral control panel: on/off + (+/-) + (2) presets + 99 min. timer
25 power levels + 110 temperature levels (86°F – 284° F)
Two (2) cooling fans